CeeCee's Kitchen

Archive for the ‘Dessert’ Category

Sweet Potato Pie

Posted by: CeeCee on: November 26, 2009

In honor of Thanksgiving,  I’m posting a Thanksgiving staple in our family….Sweet Potato Pie.  We’re not big Pumpkin Pie eaters, but this substitute seems to always be included in our turkey day menus! Sweet Potato Pie Serves 6-8 4 medium sized sweet potatoes 1  1/2 cups sugar 3 eggs, beaten 10 Tbsp. butter, melted 3/4 [...]

Quick Apple Tart

Posted by: CeeCee on: May 16, 2009

Sorry it’s been so long since I posted.  Busy, busy! Here is a quick dessert that can be made from things you may already have on hand.  Four simple ingredients and you end up with a great looking and great tasting dessert that is fit for company.   Quick Apple Tart   1 sheet frozen [...]

C & B’s Key Lime Cheesecake

Posted by: CeeCee on: April 22, 2009

This cheesecake is a collaboration between me and my friend Betsy. Betsy got addicted to the yummy Biscoff biscuits and asked me to come up with a way to use them in a dessert recipe. She even suggested trying Key lime flavor. After some taste testing using Key limes and Meyer lemons, this is the [...]

Bread Pudding with Whiskey Sauce

Posted by: CeeCee on: April 17, 2009

I’ve been making this bread pudding for many, many years.  It’s always a favorite at get togethers…or with just the family. Bread Pudding with Whiskey Sauce 9 oz. day old French bread, or challah or brioche, cut into 1 inch cubes 1/2 cup golden raisins 3 eggs, lightly beaten 3/4 cup sugar 2 cups whole [...]

Million Dollar Pound Cake

Posted by: CeeCee on: April 9, 2009

If you like pound cake, this is the best recipe I’ve ever tried….and I’ve tried quite a few!   It never lasts very long around here.  It’s great alone, with strawberries and whipped cream, or toasted with a dab of butter.  MMMMmmmmm! Million Dollar Pound Cake 10 to 12 servings 1 lb. butter, softened (do [...]


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